Paolo Nanni

He graduated in Humanities and History at the University of Florence in 1991 and got his DPhil in Economics and Forestal Planning in 1996. He was a postdoctoral researcher in History of Agriculture and History of Food and Drink at the Department of Historical and Geographical Studies, in the period 2001-2004. He is a regular member of the Accademia dei Georgofili, Editor-in-Chief of the «Rivista di storia dell’agricoltura», and Coordinator of the Scientific Committee of the work Storia dell’agricoltura italiana (Firenze 2003), edited by the Accademia dei Georgofili on initiative of the «Rivista di storia dell’agricoltura».

by Paolo Nanni